A Taste of Hospitality
18th September 2020
Hospitality students are looking at Contemporary Global dishes this term and making exciting and adventurous dishes using mix and match ingredients and fusing different tastes. It's trending…Fusion Food! Cooking skills are lifelong skills!
Everyone will agree watching food shows make us hungry. Imagine if we could actually try to cook some dishes we love. Learning cooking skills can make you confident enough to try out dishes that you want to make. It will make you aware of how you can use different cooking methods, ingredients and use recipes and best of all, how you can adapt the recipe to your taste!
