Year 6 are culinary whizz kids!

28th April 2022

Year 6 had a wonderful day at George’s Tavern at the end of last term!

They were taught by an excellent chef how a kitchen should be run. Beginning with cleanliness, then stock management and finally how to create a tasty, appetising meal! The children created a beautiful soup with brilliantly made pitta bread! What a day! Thank you to George and his team!

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To show off their newly acquired culinary skills, on the last day of school, the students held a parent-student cooking session related to their food and nutrition topic, where the students had prepared a healthy meal and smoothie to match! It was followed by the parents walking around our WW2 museums.

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BTEC Level 3
Duke of Edinburgh’s International Award
GL Education Assessment Excellence
Council of British International Schools (Accredited Member)
Tanzanian International Schools Association
Association of International Schools in Africa
Council of International Schools
Council of British International Schools
Cambridge International Examinations